Meet The Chef

Morgan De

Morgan has over 25 years of experience in the culinary industry working under notable Michelin-starred chefs such as Jean-Georges Vongerichten, Alain Ducasse, and José Andrés. He has dedicated his career to perfecting his craft and sharing his love of food with others. Morgan is passionate about creating unforgettable dining experiences that leave a lasting impression on his guests.

Beyond his culinary talents, he has a deep appreciation for cultural history and its relationship to the evolution of cuisine. He believes that understanding the cultural context of a dish can enhance the experience and create a deeper connection between people and their food.

Our Values

  • Our mission is to be the go-to resource for chefs who demand the highest quality and consistent products, but don't have the time, space, or labor to execute their vision. We are dedicated to providing the most flavorful components that enable chefs to create exceptional experiences for their guests. By serving as the chef's chef, we strive to help elevate the art of cooking and inspire new levels of creativity in the culinary world.